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Paired with a charming wedding parasol, it made the perfect look to beat the heat in under the New Orleans sun
Its color keeps it simple, but details like the boat neckline and waist ruching give it a lot of elegance
While both styles overlap in elegance, the intent and finish vary
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Evenly Distribute the Stuffing: Use a dowel or a long spoon to help evenly distribute the stuffing inside the form, especially in hard-to-reach areas
The process is so easy and all you have to do is show up and smile
Ingredients For the Slaw: 1 (12-ounce) package broccoli slaw* OR 4 cups shredded broccoli stems + 1 shredded carrot OR 4 cups combo of shredded cabbage + broccoli slaw (or any slaw mix) For the Broccoli Slaw Dressing: 1/2 cup Veganaise (OR your favorite mayo) 1.5 tablespoons honey (OR white sugar) 1 tablespoon fresh lemon juice 1 tablespoon apple cider vinegar 1/4 teaspoon sea salt a few spins freshly ground black pepper (about 1/8 teaspoon) Instructions In a medium mixing bowl, whisk together the dressing ingredients
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