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Ingredients For the Creamy Chive Citrus Dressing: 1 large egg cup light olive oil 3 tablespoons finely chopped chives 3 tablespoons fresh lemon juice 2 tablespoons minced shallots 1 tablespoon apple cider vinegar 2 garlic cloves, pressed 1 anchovy 1 teaspoon hot sauce 1/2 teaspoon lemon zest teaspoon kosher salt For the salad : 2 tablespoons kosher salt, plus more for seasoning 8 ounces green beans 1 pound baby potatoes 4 large eggs 4 ounces baby romaine lettuce 2 (4.5-ounce) cans high quality tuna, we prefer packed in olive oil 1 cup cherry tomatoes or whatever is in season, sliced in half 4 Persian cucumbers, sliced cup radishes, sliced in half or quarters Freshly ground black pepper Chives, to garnish Instructions In a wide mouth mason jar, using an immersion blender to blend, place the egg and slowly add the light olive oil until it emulsifies and thickens
Its been an up and down path
Whether you prefer classic neutrals or bold statement colors, the key is feeling confident and comfortable in your choices
However, it can be a little daunting to know what type of dress is suitable for your destination and even the weather, as some places can be more humid or dry than others
Blue Cheese Dressing Half cup blue cheese (crumbled) One fourth cup sour cream One fourth cup heavy cream One fourth cup mayonnaise 1 tbsp lemon juice tbsp Worcestershire sauce Mash the blue cheese with a fork in a bowl
made a point of describing James as a woman of color (her father is Ghanaian) and an immigrant
