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That was it, the dress was done and I was ready to for epic amounts of twirling
Ingredients 4 ounces blue cheese 1 cup Greek yogurt, full fat (or sub 1/2 cup sour cream and 1/2 cup mayo) 1 fat garlic clove, finely minced 2 teaspoons Worcestershire sauce 3/4 teaspoon salt 1 teaspoon pepper 1/2 teaspoon ground mustard 2 tablespoons fresh chives or Italian parsley 1 teaspoon lemon juice water or olive oil to thin, if desired Instructions Crumble Blue cheese into a bowl, and mash it up a bit
After ironing it flows a lot prettier
Be careful not to burn them when they smell nutty and are lightly browned remove them immediately from the pan
The other bit that stood out
Church or family estate Semi-formal often feels safer
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