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Try these ones: Peach Quinoa Salad Chopped Chicken Salad Chicken Cobb Salad (Meal Prep) Chopped Salad with Shrimp Grilled Chicken Salad with Blueberries BLT Salad with Chicken Spinach Strawberry Salad Healthy Salad Dressings Ingredients 1 to 2 cups basil shallot 1 clove garlic salt and pepper, to taste 6 tablespoons oil To Make it Creamy (one of the other): 1 avocado 2 to 4 tablespoons Greek yogurt Equipment Instructions To a food processor, add the basil, shallot, garlic, salt, pepper, and oil
Handle with care to preserve its quality
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Once an avocado is ripe, I will immediately move it to the fridge, where it will stay good for another 4-5 days so I can use it at a later point if needed
Tip: Finish raw edges with a zigzag or serger if your fabric frays easily
Ive never felt more beautiful
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