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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Pay in 4 interest-free payments of $6.86 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Ingredients 1 cup greek yogurt 1/4 cup olive oil 2 cloves garlic, finely minced, grated, or crushed 1 teaspoon salt, plus more to taste 1 tablespoon finely chopped shallot 2 tablespoons chopped fresh dill 1 tablespoon chopped fresh parsley 2 tablespoon chopped fresh chives 1 tablespoon chopped fresh basil 1 tablespoon lemon juice 1/2 tablespoon white wine vinegar 1/2 tablespoon hot sauce 23 tablespoons water Instructions Add the greek yogurt and olive oil to a mixing bowl and whisk together until smooth

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Mix in just before adding the broth

(1 Answer) (AI Generated Answer) I loved it and got so many complimentsBy Paula banks | October 31, 2023 Height 59 | Weight 340 | Size 5XI must say I have never been complimented so much in my life

Stir in the garlic (2 cloves) and cook 30 seconds more

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